Best Vegan Indian Restaurants in Hayward, California

Address: 26953 Mission Blvd Ste F, Hayward, CA 94544

Shahi Darbar Indian Cuisine in Hayward, California, stands out as a welcoming establishment known for its authentic North Indian flavors and exceptional hospitality. The restaurant's diverse menu features perfectly executed classics like butter chicken, tandoori specialties, and a variety of freshly baked naan breads, all prepared with carefully balanced spices and high-quality ingredients. The attentive staff provides outstanding service in the clean, comfortable dining space, where both vegetarian and non-vegetarian dishes are served in generous portions at reasonable prices.

Address: 24052 Mission Blvd, Hayward, CA 94544

Favorite Indian Restaurant in Hayward, California is a long-standing establishment offering both traditional buffet service and à la carte dining with an extensive menu of North Indian cuisine. The spacious venue features modern decor and ample parking, making it a convenient spot for both casual dining and special occasions. Their diverse menu highlights include butter chicken, fresh naan breads, and a variety of vegetarian options, while the weekend dinner buffet remains a popular draw for locals seeking an authentic Indian dining experience.

Address: 11 Southland Mall, Hayward, CA 94545

Naan 'N' Curry in Hayward, California, is a casual Indian restaurant located in the Southland Mall's food court offering a diverse menu of traditional dishes. The establishment specializes in various curry dishes, biryani, and freshly made naan bread, with combination plates that include rice and bread making it a popular choice for mall-goers. While the restaurant maintains a steady stream of regulars who appreciate its convenient location and reasonable prices, the quality of dishes can be inconsistent, though their naan bread consistently receives praise from customers.

Address: 32681 Mission Blvd, Hayward, CA 94544

Wah Jee Wah in Hayward, California offers a casual outdoor dining experience with both traditional and creative Indian cuisine. The restaurant specializes in grilled kebabs and tandoori dishes prepared in an open-air setting, creating an inviting atmosphere for diners looking for authentic flavors. While some dishes receive mixed reviews for seasoning and consistency, the restaurant stands out for its friendly service and signature items like the chole bhature, with many guests particularly enjoying the casual dhaba-style environment and generous portions.

Address: 22872 Main St, Hayward, CA 94541

Khan Karahi Kabobs in Hayward, California serves up authentic Pakistani cuisine with a focus on their signature karahi dishes and flavorful kebabs. The welcoming establishment offers both meat and vegetarian options, with standout dishes including their tender chicken tikka, aromatic biryani, and freshly baked naan bread served alongside complimentary chai tea. The restaurant maintains a clean, spacious dining area with reasonable prices and attentive service, though some diners note inconsistencies with spice levels across different dishes.

Address: 28565 Hesperian Blvd, Hayward, CA 94545

Blue Ginger Indian Restaurant in Hayward, California is a cozy establishment known for its diverse menu featuring both vegetarian and non-vegetarian dishes, with their butter chicken and fresh naan bread being particular standouts. The dining space, while intimate in size, maintains a clean and welcoming atmosphere where guests can enjoy authentic Indian flavors. Their menu spans from traditional curries to tandoori specialties, though some diners note inconsistency in food quality and portion sizes across visits.

Address: 225 W Winton Ave, Hayward, CA 94544

Tandoori Paradise in Hayward, California offers a menu of classic Indian dishes with their naan bread and tofu korma being particular standouts. The restaurant provides both dine-in and catering services, with portion sizes that tend to run on the smaller side but at more competitive price points than similar establishments in the area. While the butter chicken and curry dishes receive praise for their flavorful sauces, some vegetable preparations could use more seasoning to reach their full potential.