Best Biryani in Ozone Park, New York
1
Gram Bangla Restaurant
Address: 7605 101st Ave, Ozone Park, NY 11416
Gram Bangla Restaurant in Ozone Park, New York offers a casual dining experience with traditional Indian and Bengali cuisine in a compact setting. While some diners praise their chicken dishes and biryani preparations, recent reviews suggest inconsistent food quality and portion sizes. The establishment features friendly staff members but operates with a self-service model, making it a modest choice for those seeking quick Indian fare in the neighborhood.
Known For
Not Noted
Reviews are mixed; some mention low prices as a positive aspect, while others indicate that the price does not match the food quality.
Reviews on staff friendliness are mixed; some describe the staff as friendly and attentive, while others report poor service and inattentive staff.
The reviews do not mention parking availability.
Multiple reviews suggest that takeout is available, as customers purchased food to take home.
The reviews do not specify whether vegan options are available.
2
Punjabi Chaap Richmond Hill
Address: 104-05 101st Ave, Ozone Park, NY 11416
Punjabi Chaap in Richmond Hill, Ozone Park, New York offers a charming dining experience specializing in vegetarian Indian cuisine with their signature chaap dishes and traditional fare. The establishment maintains a clean, welcoming atmosphere with spiritual music playing in the background, creating an authentic cultural ambiance. Their menu features creative interpretations of classic dishes, from nutri kulcha to Kurkure momos, served by attentive staff who contribute to the restaurant's warm hospitality.
Known For
Not Noted
One review mentions the food being overpriced; others do not comment on pricing.
Many reviews praise the friendly and attentive staff.
One review mentions street parking nearby.
While not explicitly stated, takeout is implied by the high volume of positive reviews and the focus on food quality.
Several reviews mention vegetarian options, including chaap and dishes made with lentils, spinach, and chickpeas.